Monday, June 22, 2009
Felt sleepy after my tuition class
After which followed dad ard.
My main objective is to collect my pocket $ for the wk and visit danroll cakeshop in hougang. They always have new creations for me. However, what i do not like is that they use plastic bad to contain the cakes... which i felt it's like smashing it! I saw a mont blanc. I couldnt believe dat a neighbourhood bakery could produce a mont blanc(unusual)..yet it's only $2.20. It's tart base instead of a fluffy sponge.
Glaicier is my next target. After my encounter with the mango mousse there, i think their cakes deserve a praise. Dad drove me there n off to his mahjong session. I had a chocolate fudge to go. Sometimes i'm a little afraid to try chocolate cakes frm neighbourhood bakery as the chocolate used is inferior & cheap-po. I prefer the smooth valhorna or belgium chocolate. So far, danroll's version is not too bad.
Alright, im tired now...needa rest.
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